Publication:
New antibacterial agent: Nanobubble ozone stored in liposomes: The antibacterial activity of nanobubble ozone in liposomes and their thymol solutions

dc.contributor.authorAlkan, Perihan Erkan
dc.contributor.authorGüneş, Mesut Ertan
dc.contributor.authorÖzakın, Cüneyt
dc.contributor.authorSabancı, Ahmet Ümit
dc.contributor.buuauthorERKAN ALKAN, PERİHAN
dc.contributor.buuauthorGÜNEŞ, MESUT ERTAN
dc.contributor.buuauthorÖZAKIN, CÜNEYT
dc.contributor.departmentBursa Uludağ Üniversitesi/Sağlık Hizmetleri Meslek Yüksekokulu
dc.contributor.departmentBursa Uludağ Üniversitesi/Teknik Bilimler Meslek Yüksekokulu/Gıda İşleme Bölümü
dc.contributor.departmentBursa Uludağ Üniversitesi/Tıp Fakültesi/Enfeksiyon Hastalıkları ve Mikrobiyoloji Anabilim Dalı
dc.contributor.orcid0000-0002-8837-3375
dc.contributor.orcid0000-0002-9347-8307
dc.contributor.orcid0000-0001-5428-3630
dc.contributor.researcheridAAK-4470-2021
dc.contributor.researcheridJHZ-5366-2023
dc.date.accessioned2024-06-14T06:28:08Z
dc.date.available2024-06-14T06:28:08Z
dc.date.issued2021-03-30
dc.description.abstractOzone is a highly effective oxidant. In its gaseous form, ozone is not a stable compound; however, stability and effectiveness are sustained for a long period, when stored in vegetable oils. In this study, solutions are prepared containing a combination of ozone nanobubbles, vegetable oils and emulsifiers. Throughout the study, the antibacterial effectiveness and stability of ozone nanobubble carried in liposomes and their solutions with thymol are tested on strains of Staphylococcus aureus (ATCC 25923) and Escherichia coli (ATCC 25922). Findings of the study suggest that the stability range of the ozone nanobubbles carried in liposomes extend to a 1-year period. In addition, the antibacterial effectiveness of this structure, both with and without thymol, is tested to be substantially high on the sample bacteria. These ozone structures/solutions can be stored at +4 degrees for an extended period of time compared to ozone's possible stability range as a sole trioxygen molecule. Results of the study highlight the possibility of extending the storage/stability range even further.
dc.identifier.doi10.1080/01919512.2021.1904205
dc.identifier.eissn1547-6545
dc.identifier.endpage641
dc.identifier.issn0191-9512
dc.identifier.issue6
dc.identifier.startpage637
dc.identifier.urihttps://doi.org/10.1080/01919512.2021.1904205
dc.identifier.urihttps://www.tandfonline.com/doi/full/10.1080/01919512.2021.1904205
dc.identifier.urihttps://hdl.handle.net/11452/42184
dc.identifier.volume43
dc.identifier.wos000634546700001
dc.indexed.wosWOS.SCI
dc.language.isoen
dc.publisherTaylor
dc.relation.journalOzone-science & Engineering
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectAntibacterial activity
dc.subjectNanobubble ozone
dc.subjectNanobubble ozone and liposome structures
dc.subjectThymol
dc.subjectScience & technology
dc.subjectTechnology
dc.subjectLife sciences & biomedicine
dc.subjectEngineering, environmental
dc.subjectEnvironmental sciences
dc.subjectEngineering
dc.titleNew antibacterial agent: Nanobubble ozone stored in liposomes: The antibacterial activity of nanobubble ozone in liposomes and their thymol solutions
dc.typeArticle
dspace.entity.typePublication
relation.isAuthorOfPublicationa10093fb-4d16-4ca3-a052-fe42fc4eda9a
relation.isAuthorOfPublication2bf31a57-95ab-409d-a242-ce5c030b3641
relation.isAuthorOfPublicatione2a163da-0c46-447e-b253-0b58089d73a6
relation.isAuthorOfPublication.latestForDiscoverya10093fb-4d16-4ca3-a052-fe42fc4eda9a

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