Publication:
Evaluation of rose Hips (Rosa spp.) selections

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dc.contributor.authorTürkben, C.
dc.contributor.authorBarut, E.
dc.contributor.authorÇopur, O. U.
dc.contributor.authorDurgut, E.
dc.contributor.authorHimelrick, D. G.
dc.contributor.buuauthorTÜRKBEN, CİHAT
dc.contributor.buuauthorBARUT, ERDOĞAN
dc.contributor.buuauthorÇOPUR, ÖMER UTKU
dc.contributor.departmentZiraat Fakültesi
dc.contributor.departmentGıda Mühendisliği Bölümü
dc.contributor.researcheridJIX-0096-2023
dc.contributor.researcheridAAE-6913-2019
dc.contributor.researcheridAAG-8336-2021
dc.date.accessioned2024-11-14T10:56:24Z
dc.date.available2024-11-14T10:56:24Z
dc.date.issued2005-01-01
dc.description.abstractAn evaluation of the types of natural rose hip (Rosa spp.) populations was carried out in the Bursa region of Turkey where the rose hip has been traditionally grown intensively. Phenological development (first flowering, full flowering, fruit set, ripening), morphological characteristics (color of flower, number of leaflets, thornlessness), pomological qualities (fruit weight, fruit length and width, seed number, fruit flesh/seed ratio, fruit color) and chemical composition (soluble solids concentration, pH, total acidity, vitamin C, invert sugar, total sugar) were determined as evaluation parameters. (C) 2005 by The Haworth Press, Inc. All rights reserved.
dc.identifier.doi10.1300/J492v05n02_11
dc.identifier.endpage121
dc.identifier.issn1553-8362
dc.identifier.issue2
dc.identifier.startpage113
dc.identifier.urihttps://doi.org/10.1300/J492v05n02_11
dc.identifier.urihttps://www.tandfonline.com/doi/abs/10.1300/J492v05n02_11
dc.identifier.urihttps://hdl.handle.net/11452/47879
dc.identifier.volume5
dc.identifier.wos000409643200010
dc.indexed.wosWOS.ESCI
dc.language.isoen
dc.publisherTaylor & Francis Inc
dc.relation.journalInternational Journal of Fruit Science
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectFruit
dc.subjectQuality
dc.subjectChemical composition
dc.subjectAgriculture
dc.titleEvaluation of rose Hips (Rosa spp.) selections
dc.typeArticle
dspace.entity.typePublication
local.contributor.departmentZiraat Fakültesi/Bahçe Bitkileri Bölümü
local.contributor.departmentZiraat Fakültesi/Gıda Mühendisliği Bölümü
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relation.isAuthorOfPublication9af2d554-9e78-4065-adfc-9e7de21275b1
relation.isAuthorOfPublicationc153c8c5-3d2d-4e5d-b203-5b3cce30e80f
relation.isAuthorOfPublication.latestForDiscovery9e5d802c-4f8d-4d1d-be32-92f89aaf093e

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