Publication: Structural, magnetic and magnetocaloric properties of Ni 54 Mn 14 Ga 27 Fe 5 :The impact of annealing time
dc.contributor.author | Tekgül, Atakan | |
dc.contributor.author | Sarlar, Kağan | |
dc.contributor.author | Küçük, İlker | |
dc.contributor.buuauthor | Tekgül, Atakan | |
dc.contributor.buuauthor | Sarlar, Kağan | |
dc.contributor.buuauthor | KÜÇÜK, İLKER | |
dc.contributor.department | Fen Edebiyat Fakültesi | |
dc.contributor.department | Fizik Bölümü | |
dc.contributor.orcid | 0000-0001-6737-3838 | |
dc.contributor.orcid | 0000-0002-8871-2357 | |
dc.contributor.researcherid | B-8159-2016 | |
dc.contributor.researcherid | GXN-2736-2022 | |
dc.contributor.researcherid | P-2124-2016 | |
dc.contributor.researcherid | JJU-8757-2023 | |
dc.date.accessioned | 2024-07-02T08:29:30Z | |
dc.date.available | 2024-07-02T08:29:30Z | |
dc.date.issued | 2020-04-08 | |
dc.description.abstract | The structural, magnetic and magnetocaloric properties of Ni54Mn14Ga27Fe5 Heusler alloy as a function of the annealing time have been investigated. The crystal structures have been characterized through multiphase Rietveld refinement of X-ray diffraction data. The alloys have cubic and the tetragonal structure with a mixed crystal phase at room temperature. In the magnetic measurements, the alloys exhibit the inter-martensitic and ferromagnetic-paramagnetic transition. The saturation magnetization values of the alloys decrease from 46.38 to 44.21 A m(2)kg(-1) as the annealing time is increased. The maximum magnetic entropy change is found to be as 2.8 Jkg(-1) K-1 under 2 T magnetic field. | |
dc.identifier.doi | 10.1007/s10973-020-09625-8 | |
dc.identifier.eissn | 1588-2926 | |
dc.identifier.endpage | 1114 | |
dc.identifier.issn | 1388-6150 | |
dc.identifier.issue | 4 | |
dc.identifier.startpage | 1109 | |
dc.identifier.uri | https://doi.org/10.1007/s10973-020-09625-8 | |
dc.identifier.uri | https://link.springer.com/article/10.1007/s10973-020-09625-8 | |
dc.identifier.uri | https://hdl.handle.net/11452/42719 | |
dc.identifier.volume | 144 | |
dc.identifier.wos | 000556948800004 | |
dc.indexed.wos | WOS.SCI | |
dc.language.iso | en | |
dc.publisher | Springer | |
dc.relation.journal | Journal of Thermal Analysis and Calorimetry | |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi | |
dc.relation.tubitak | 1929B011600025 | |
dc.rights | info:eu-repo/semantics/closedAccess | |
dc.subject | Martensitic-transformation | |
dc.subject | Heusler alloys | |
dc.subject | Ga | |
dc.subject | Ferromagnetism | |
dc.subject | Sn | |
dc.subject | Heusler alloys | |
dc.subject | Annealing time | |
dc.subject | Magnetocaloric effect | |
dc.subject | Science & technology | |
dc.subject | Physical sciences | |
dc.subject | Thermodynamics | |
dc.subject | Chemistry, analytical | |
dc.subject | Chemistry, physical | |
dc.subject | Thermodynamics | |
dc.subject | Chemistry | |
dc.title | Structural, magnetic and magnetocaloric properties of Ni 54 Mn 14 Ga 27 Fe 5 :The impact of annealing time | |
dc.type | Article | |
dspace.entity.type | Publication | |
local.contributor.department | Fen Edebiyat Fakültesi/Fizik Bölümü | |
relation.isAuthorOfPublication | a349a06c-7ca6-4a27-8708-8157e5962651 | |
relation.isAuthorOfPublication.latestForDiscovery | a349a06c-7ca6-4a27-8708-8157e5962651 |