Publication:
Effect of different thawing procedures on the quality of bull semen

dc.contributor.authorAk, Kemal
dc.contributor.buuauthorNur, Zekariya
dc.contributor.buuauthorDoğan, İbrahim
dc.contributor.buuauthorSoylu, Mustafa Kemal
dc.contributor.departmentVeteriner Fakültesi
dc.contributor.departmentDölerme ve Suni̇ Tohumlama Anabi̇li̇m Dalı
dc.contributor.orcid0000-0002-1438-221X
dc.contributor.orcid0000-0003-1976-1814
dc.contributor.researcheridAAH-2635-2021
dc.contributor.researcheridR-8366-2018
dc.contributor.scopusid6508060684
dc.contributor.scopusid36762299000
dc.contributor.scopusid7003293300
dc.date.accessioned2022-04-14T06:26:45Z
dc.date.available2022-04-14T06:26:45Z
dc.date.issued2003-07
dc.description.abstractThe objective of this study was to evaluate effect of different thawing procedure to Hypo-Osmotic Swelling Test (HOST), motility and morphology of bull semen. Straw (0.25 ml) frozen semen from 4 Holstein bulls was used in this study. Post-thaw motility, morphology and hypo-osmotic swelling test (HOST) were carried out at 37degreesC for 30 sec, 50degreesC for 15 sec and 70degreesC for 5 sec. According to these protocols motility, defected acrosome, other morphological defects, total morphological defects, and swollen tail spermatozoa (HOST) values were 56.6 %, 56.7 %, 59.8 %; 3.7 %, 2.6 1.9 %; 10.7 %, 8.8 %, 5.6 %; 14.4 %, 11.5 %, 7.5 %; 37.1 %, 37.4 39.3 % respectively. Thawing protocol has affected all sperm characteristics (P < 0.05) except HOST. There was a high correlation between HOST values and motility (P < 0.01) but no correlation was observed between HOST and acrosome defects, other morphological defects and total morphological defects.
dc.identifier.citationNur, Z. vd. (2003). “Effect of different thawing procedures on the quality of bull semen”. Revue De Medecine Veterinaire, 154(7), 487-490.
dc.identifier.endpage490
dc.identifier.issn0035-1555
dc.identifier.issue7
dc.identifier.scopus2-s2.0-0042570803
dc.identifier.startpage487
dc.identifier.urihttp://hdl.handle.net/11452/25768
dc.identifier.volume154
dc.identifier.wos000184774600006
dc.indexed.wosSCIE
dc.language.isoen
dc.publisherEcole Nationale Veterinaire Toulouse
dc.relation.collaborationYurt içi
dc.relation.journalRevue de Medecine Veterinaire
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectVeterinary sciences
dc.subjectAnimalia
dc.subjectBos taurus
dc.subjectBull
dc.subjectFrozen semen
dc.subjectThawing regime
dc.subjectMembrane integrity
dc.subjectMembrane functional integrity
dc.subjectSperm membrane
dc.subjectAcrosomal integrity
dc.subjectBovine spermatozoa
dc.subjectHypoosmotic test
dc.subjectRam spermatozoa
dc.subjectFrozen
dc.subjectTemperatures
dc.subjectViability
dc.subjectMotility
dc.subject.emtreeAcrosome
dc.subject.emtreeAnimal cell
dc.subject.emtreeAnimal experiment
dc.subject.emtreeArticle
dc.subject.emtreeCattle
dc.subject.emtreeCell structure
dc.subject.emtreeControlled study
dc.subject.emtreeCorrelation analysis
dc.subject.emtreeMale
dc.subject.emtreeNonhuman
dc.subject.emtreeSemen abnormality
dc.subject.emtreeSperm
dc.subject.emtreeSpermatozoon motility
dc.subject.emtreeSpermatozoon tail
dc.subject.emtreeThawing
dc.subject.scopusExtender; Semen; Semen Extenders
dc.subject.wosVeterinary sciences
dc.titleEffect of different thawing procedures on the quality of bull semen
dc.typeArticle
dc.wos.quartileQ4
dspace.entity.typePublication
local.contributor.departmentVeteriner Fakültesi/Dölerme ve Suni̇ Tohumlama Anabi̇li̇m Dalı
local.indexed.atScopus
local.indexed.atWOS

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