Publication:
Determination of yield and quality characteristics of some triticale genotypes in bursa ecological conditions

dc.contributor.authorDolgun, Canser
dc.contributor.authorAydoğan Çifçi, Esra
dc.contributor.buuauthorDolgun, Canser
dc.contributor.buuauthorAYDOĞAN ÇİFCİ, ESRA
dc.contributor.departmentZiraat Fakültesi
dc.contributor.departmentTarla Bitkileri Ana Bilim Dalı
dc.contributor.researcheridAAH-1528-2021
dc.contributor.researcheridCPU-7271-2022
dc.date.accessioned2024-10-24T10:33:41Z
dc.date.available2024-10-24T10:33:41Z
dc.date.issued2019-01-01
dc.description.abstractObjective of this study was to determine the yield and quality characteristics of six triticale varieties, registered in Turk iye (Tathcak 97. Presto. Karma-2000, Mikham-2002. Alperbey, Melez2001) and three triticale varieties of foreign origin (Eronga. Nortingen, Pol-1) in a randomized complete block design experiment with three replications conducted in Bursa Uludag University. Faculty of Agriculture in 2016-2017 and 2017-2018 growing seasons. Results from analyses of variances over two years showed that the differences among the genotypes were significant for all parameters investigated except for number of seeds per spike. Genotype x year interactions were found to be significant in terms of seed weight per spike. test weight., grain yield and protein content. In the study, means ranged from 99.6-119.8 cm for plant height, 9.1- 12.6 cm for spike length. 21.1 - 29.7 number of spikelets per spike, 34.3 - 54.3 number of seeds per spike. 1.5 - 2.8 g seed weight per spike, 37.6-47.0 g thousand grain weight, 66.3 - 72.0 kg 100L(-1) test weight, 189.2 - 314.2 kg da(-1) for grain yield, % 10.6 - 12.1 for protein content. Statistically and positively significant relation were determined between grain yield and number of spikelets per spike (r = 0.383**), number of seeds per spike (r =0.534**).
dc.identifier.doi10.18016/ksutarimdoga.vi.518718
dc.identifier.endpage670
dc.identifier.issue5
dc.identifier.startpage664
dc.identifier.urihttps://doi.org/10.18016/ksutarimdoga.vi.518718
dc.identifier.urihttp://dogadergi.ksu.edu.tr/tr/pub/issue/45606/518718
dc.identifier.urihttps://hdl.handle.net/11452/47010
dc.identifier.volume22
dc.identifier.wos000488951600001
dc.indexed.wosWOS.ESCI
dc.language.isoen
dc.publisherKahramanmaraş Sütçü İmam Üniversitesi Rektörlüğü
dc.relation.journalKsu Tarım ve Doğa Dergisi-Ksu Journal of Agriculture and Nature
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectBread-making
dc.subjectAestivum l.
dc.subjectComponents
dc.subjectTriticale
dc.subjectGrain yield
dc.subjectQuality
dc.subjectAgriculture
dc.titleDetermination of yield and quality characteristics of some triticale genotypes in bursa ecological conditions
dc.typeArticle
dspace.entity.typePublication
local.contributor.departmentFen Bilimleri Enstitüsü/Tarla Bitkileri Ana Bilim Dalı
local.contributor.departmentZiraat Fakültesi/Tarla Bitkileri Bölümü
relation.isAuthorOfPublication516f91b2-243f-41e3-b688-7697b7aa3006
relation.isAuthorOfPublication.latestForDiscovery516f91b2-243f-41e3-b688-7697b7aa3006

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