Publication:
Screening for nutritional status in radiation oncology outpatients: Trod 12-01 study

dc.contributor.authorAkmansu, Muge
dc.contributor.authorKilic, Diclehan
dc.contributor.authorAkyurek, Serap
dc.contributor.authorAkboru, Halil
dc.contributor.authorArican Alicikus, Lutfiye Zumre
dc.contributor.authorYalman, Deniz
dc.contributor.authorYazici, Omer
dc.contributor.authorKeven, Emine
dc.contributor.authorAtalar, Banu
dc.contributor.authorYurut Caloglu, Vuslat
dc.contributor.authorGursel, Sukriye Bilge
dc.contributor.authorIgdem, Mehmet Sefik
dc.contributor.authorKaytan Sağlam, Esra
dc.contributor.buuauthorKURT, MERAL
dc.contributor.departmentTıp Fakültesi
dc.contributor.departmentRadyasyon Onkolojisi Ana Bilim Dalı
dc.contributor.orcid0000-0003-1637-910X
dc.contributor.researcheridAAA-3961-2020
dc.date.accessioned2024-11-27T11:45:37Z
dc.date.available2024-11-27T11:45:37Z
dc.date.issued2022-06-03
dc.description.abstractOBJECTIVEThe objective of the study was to assess nutritional status among radiation oncology outpatients.METHODSA total of 394 consecutive oncology outpatients who were screened for nutritional status through nutritional risk screening (NRS) 2002 during their admission to 12 radiation oncology centers across Turkey in October 2018 were included in this cross-sectional screening study. Data on cancer type, time of diagnosis (former and newly diagnosed), and NRS 2002 scores were recorded. Patients with NRS 2002 scores >= 3 were considered to be at risk of malnutrition necessitating the provision of nutritional intervention. NRS 2002 scores were evaluated in the overall study population as well as according to cancer types and time of diagnosis.RESULTSNRS 2002 assessment (scores >= 3) revealed 133 (33.8%) patients to be at risk for malnutrition. The highest rates for malnutrition risk were noted for patients with lung cancer (43.8%), head-and-neck cancer (43.5%), and gastrointestinal tumors (42.7%). Poor nutritional status was evident in 36.0% and 25.3% of newly diagnosed and former cancer patients, respectively (p=0.067).CONCLUSIONThis screening study revealed malnutrition risk and need for nutritional intervention in 33.8% of cancer patients, including 36.0% of newly diagnosed patients. A need for nutritional intervention was evident in two out of every five patients with newly diagnosed cancer, emphasizing the importance of screening for nutritional risk in every cancer patient at the time of initial diagnosis given the role of appropriate multimodal nutritional intervention before anti-cancer therapy in the long-term success.
dc.identifier.doi10.5505/tjo.2022.3509
dc.identifier.endpage328
dc.identifier.issn1300-7467
dc.identifier.issue3
dc.identifier.startpage321
dc.identifier.urihttps://doi.org/10.5505/tjo.2022.3509
dc.identifier.urihttps://hdl.handle.net/11452/48584
dc.identifier.volume37
dc.identifier.wos000809627100001
dc.indexed.wosWOS.ESCI
dc.language.isoen
dc.publisherKare Publ
dc.relation.journalTurk Onkoloji Dergisi-turkish Journal Of Oncology
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectQuality-of-life
dc.subjectCancer-patients
dc.subjectEicosapentaenoic acid
dc.subjectEspen guidelines
dc.subjectMalnutrition
dc.subjectCachexia
dc.subjectSupport
dc.subjectPrevalence
dc.subjectHead
dc.subjectSupplement
dc.subjectMalnutrition risk
dc.subjectNutritional risk screening 2002
dc.subjectNutritional status
dc.subjectNutritional support
dc.subjectRadiation oncology
dc.subjectScreening
dc.subjectScience & technology
dc.subjectLife sciences & biomedicine
dc.subjectOncology
dc.titleScreening for nutritional status in radiation oncology outpatients: Trod 12-01 study
dc.typeArticle
dspace.entity.typePublication
local.contributor.departmentTıp Fakültesi/Radyasyon Onkolojisi Ana Bilim Dalı
relation.isAuthorOfPublication46f06dde-5b49-4013-b721-4e146d624e0e
relation.isAuthorOfPublication.latestForDiscovery46f06dde-5b49-4013-b721-4e146d624e0e

Files

Collections