Publication:
Determination of controlled atmosphere storage conditions for '0900 ziraat' sweet cherry fruit

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2008-01-01

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Int Soc Horticultural Science

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Abstract

The aim of this research was to determine the effects of combinations of low O-2 and high CO2 in the storage atmosphere on the storage quality of '0900 Ziraat' sweet cherry (Prunus avium L.). The fruit were placed in six different %CO2:%O-2 atmosphere combinations (0:21 [control], 5:5, 10:5, 15:5, 20:5, 25:5) at 0 +/- 0.5 degrees C and 90 +/- 5% relative humidity for up to 60 days. The fruit was stored more successfully in 20:5 and 25:5 treatments than in other treatments. Accordingly, it is recommended that the levels of CO2 for the storage of '0900 Ziraat' should be increased above 15% in CA storage.

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Bu çalışma, 06-10 Haziran 2005 tarihleri arasında Bursa[Türkiye]’da düzenlenen 5. International Cherry Symposium’da bildiri olarak sunulmuştur.

Keywords

Carbon-dioxide, Physiology, Responses, Quality, Oxygen, Prunus avium, O-2, Co2, Fruit quality, Science & technology, Life sciences & biomedicine, Plant sciences, Horticulture, Plant sciences, Agriculture

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